Cheesy Baked Cabbage Steaks

5. Assembling the Steaks

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Next, place the seasoned cabbage steaks on a baking sheet lined with parchment paper. Sprinkle a generous amount of shredded cheese over each steak, covering the surface evenly.

6. Baking to Perfection

Transfer the baking sheet to the preheated oven and bake the cabbage steaks for approximately 25-30 minutes, or until the cheese is golden and bubbly, and the edges of the cabbage are caramelized.

7. Serving Suggestions

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Once the cheesy baked cabbage steaks are done, remove them from the oven and allow them to cool slightly before serving. Garnish with fresh herbs like parsley or chives for an extra burst of flavor. Serve alongside your favorite protein or enjoy them as a standalone dish.

8. Health Benefits

Not only are cheesy baked cabbage steaks delicious, but they’re also packed with nutritional benefits. Cabbage is rich in vitamins and minerals, including vitamin C and K, as well as fiber, which supports digestive health. Additionally, this dish is lower in calories and carbs compared to traditional steak recipes, making it a lighter option for those watching their waistline.

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