Doritos Chicken Casserole: A Delicious Recipe

3.1. Preparing Ingredients

1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Cook and shred the chicken if you haven’t already done so. You can use leftover rotisserie chicken for added convenience.
3. Dice the onions and bell peppers, and crush the Doritos chips.

3.2. Cooking Process

1. In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, cheddar cheese, salsa, diced onions, diced bell peppers, taco seasoning, salt, and pepper. Mix until well combined.
2. Spread half of the crushed Doritos chips evenly onto the bottom of the prepared baking dish.
3. Pour the chicken mixture over the layer of Doritos chips in the baking dish, spreading it out evenly.
4. Top the chicken mixture with the remaining crushed Doritos chips, ensuring an even layer.
5. Bake the casserole in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
6. Once baked, remove the casserole from the oven and let it cool for a few minutes before serving.
7. Garnish with chopped cilantro, sliced jalapeños, avocado slices, or extra shredded cheese if desired.

4. Variations

• Swap out the chicken for ground beef or turkey for a different flavor profile.
• Add canned black beans or corn kernels for added texture and flavor.
• Experiment with different types of cheese such as Monterey Jack or pepper jack for a twist.

5. Serving Suggestions………..