French Onion Soup

5. Assembling the Soup

Once the onions are caramelized and the broth is ready, it’s time to bring everything together. Ladle the piping hot broth into oven-safe bowls, top with toasted French bread slices, and sprinkle generously with grated Gruyère cheese.

6. Serving Suggestions

French Onion Soup pairs beautifully with a crisp green salad and a glass of your favorite wine. Serve it as a comforting appetizer or as a hearty main course for a cozy night in.

7. Variations

Feel free to get creative with your French Onion Soup! Add a splash of white wine for extra depth of flavor, swap the Gruyère for Swiss cheese, or top with crispy bacon for a decadent twist.