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While the potatoes are baking, prepare your eggs. You can scramble them, fry them, or even poach them, depending on your preference.
7. Serving Suggestions
Once the potatoes are crispy and golden brown, remove them from the oven and arrange them on a serving platter. Top them with the cooked eggs for a delightful combination of textures and flavors.
8. Health Benefits
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Potatoes are a great source of vitamins and minerals, while eggs provide a healthy dose of protein. Together, they make for a nutritious and satisfying meal.
9. Variations
Feel free to get creative with this recipe! Add veggies like bell peppers or onions for extra flavor and nutrition, or sprinkle cheese over the top for a decadent twist.
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