| Section | Content |
|---|---|
| 1. Ingredients | List of required items |
| 2. Preparation | Steps to prepare lasagna |
| 3. Cooking | Instructions for air frying |
| 4. Serving | Tips for serving |
| 5. Variations | Optional variations |
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1. Ingredients:
- 9 lasagna noodles
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (24 oz) of your favorite marinara sauce
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Olive oil spray
2. Preparation:………….
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