Crock Pot Lemon Garlic Butter Chicken

Ingredients

To create this delightful Lemon Garlic Butter Chicken, you’ll need:

• Chicken thighs or breasts
• Butter
• Garlic cloves
• Lemon juice
• Chicken broth
• Herbs and spices (such as thyme, rosemary, and paprika)
• Salt and pepper

Preparation Steps

1. Prepare the Chicken: Season the chicken with salt, pepper, and your favorite herbs.
2. Sauté Garlic: In a skillet, melt butter and sauté minced garlic until fragrant.
3. Brown the Chicken: Brown the chicken in the skillet until golden brown on both sides.
4. Combine Ingredients: Transfer the chicken to the Crock Pot. Pour in lemon juice and chicken broth.
5. Slow Cook: Cover and cook on low heat for 6-8 hours or until the chicken is tender and cooked through.