Step 1: Boil Water
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Bring a large pot of salted water to a rolling boil. Add the spaghetti and cook according to package instructions until al dente.
Step 2: Drain and Rinse
Once cooked, drain the spaghetti and rinse it under cold water to stop the cooking process. This helps prevent the spaghetti from becoming mushy.
5. Mixing Spaghetti with Sauce
Step 1: Tomato Sauce
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In a separate saucepan, heat your favorite tomato sauce until warmed through. Add cooked spaghetti to the sauce and toss gently to coat each strand with rich, savory flavor.
Step 2: Fresh Herbs
For an extra burst of freshness, sprinkle chopped basil and parsley over the spaghetti and sauce mixture. The vibrant colors and flavors will elevate the dish to new heights!
6. Assembling the Stuffed Bread
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