3. Ingredients
To whip up your own Walking Taco Casserole, you’ll need:
- Ground beef: Lean ground beef works best for this recipe.
- Taco seasoning: You can use store-bought taco seasoning or make your own blend at home.
- Doritos: Opt for the classic Nacho Cheese flavor for an authentic taste.
- Shredded cheese: Cheddar or Mexican blend cheese works well.
- Taco toppings: Get creative with toppings like diced tomatoes, sliced olives, diced onions, shredded lettuce, sour cream, and salsa.
4. Preparation
Start by preheating your oven to 350°F (175°C). Then, in a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess grease, then add the taco seasoning and a splash of water. Simmer for a few minutes until the seasoning is well incorporated.
5. Layering Your Casserole
Next, it’s time to assemble your casserole. In a greased baking dish, spread a layer of crushed Doritos on the bottom. Top with a layer of the seasoned ground beef, followed by a generous sprinkling of shredded cheese. Repeat the layers until you’ve used up all your ingredients, finishing with a final layer of cheese on top.
6. Baking and Serving
Pop your casserole into the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly. Once it’s done, remove from the oven and let it cool slightly before serving. Garnish with your favorite taco toppings, and dig in!
