Baking
- Arrange: Place the rolls on a baking sheet lined with parchment paper, leaving some space between each roll.
- Bake: Bake in the preheated oven for 12-15 minutes or until golden brown.
Serving
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Once baked to golden perfection, serve these Easy Sausage Cream Cheese Crescent Rolls warm and watch them disappear within moments. They are perfect for breakfast, brunch, or even as a delightful appetizer for gatherings.
Variations
- Sweet and Savory: Add a touch of sweetness by incorporating a dollop of fruit preserves into the filling mixture.
- Vegetarian Option: Substitute the sausage with sautéed mushrooms or your favorite meat alternative for a vegetarian-friendly version.
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