Lemon Garlic Lobster Tails

1. Preheat the grill to medium-high heat.
2. Brush the lobster tails with the lemon garlic butter mixture.
3. Place the lobster tails on the grill, shell side down.
4. Cook for 5-6 minutes, then flip the tails over.
5. Brush the tops of the lobster tails with more lemon garlic butter.
6. Continue to cook for an additional 5-6 minutes, or until the lobster meat is opaque and cooked through.

Serving Suggestions

• Serve the lemon garlic lobster tails hot, garnished with additional chopped parsley and lemon wedges.
• Pair with your favorite side dishes such as roasted vegetables or a fresh green salad.

Summary and Conclusion

Lemon Garlic Lobster Tails are a gourmet dish that’s surprisingly easy to prepare. With just a few simple ingredients and minimal cooking time, you can impress your guests with this flavorful seafood delight. The combination of succulent lobster meat, tangy lemon, and aromatic garlic creates a dish that’s perfect for special occasions or a fancy dinner at home.

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