PHILLY STEAK CHEESE FRIES

Table of Contents

Heading
1. Introduction
2. Ingredients
3. Preparation
– Step 1: Prepare the Steak
– Step 2: Cook the Fries
– Step 3: Assemble the Dish
4. Tips for Perfect Fries
5. Variations and Additions
6. Serving Suggestions
7. FAQs

    Introduction

    Advertisement

    Philly Steak Cheese Fries are the ultimate comfort food, combining the flavors of a classic Philly cheesesteak with crispy fries. This mouthwatering dish is perfect for a cozy night in or as a crowd-pleasing appetizer at your next gathering. In this article, we’ll walk you through the steps to create this indulgent treat from scratch.

    Ingredients

    • Thinly sliced steak (such as ribeye or sirloin)
    • Russet potatoes
    • Olive oil
    • Salt and pepper
    • Onion
    • Bell peppers (green and red)
    • Provolone cheese
    • Optional toppings: mushrooms, jalapenos, hot sauce

    Preparation

    Advertisement

    Leave a Reply

    Your email address will not be published. Required fields are marked *